Rare steaks with beef broth
Pork and shrimp dumpling with yellow noodle, sliced pork, lettuce and sprinkle with fried garlic
Bean paste marinated with pork ribs and topped with scallions
Filled with cabbage, onion, vermicelli, mushroom, carrot, pepper, sesame oil served with sweet & sour sauce
Rice paper rolled with lettuce, mint leaves, vermicelli noodle, and served with Vietnamese Peanut sauce
Grilled Chicken on skewers, served with cucumber salad and Thai Peanut sauce
Dumpling filled with a mixture of chicken and pork, served with ginger dipping sauce
Filled with shrimp and served with ginger dipping sauce
Marinated chicken wings with special Thai herbs and served with hot sweet & sour sauce
Thai herb-marinated chicken wings tossed in homemade spicy sauce
Crispy scallion pancake served with green curry dipping sauce
Crispy wonton filled with cream cheese, dried cranberry, crab meat, and vegetables, served with sweet & sour sauce
Boiled Japanese soybeans and sprinkled with sea salt
Grilled meat with Vietnamese teriyaki sauce, ground lemongrass, and garlic, sprinkled with ground peanuts
Simply fried tofu served with sweet and sour sauce, topped with ground peanuts
Wakame seaweed with vinaigrette and sesame seeds
A Crispy appetizer made from battered and deep-fried squid rings and tentacles, served with sweet’n sour sauce
Crispy golden bags stuffed with shrimp and pork, served alongside a sweet’n sour sauce
With ground chicken, onion, potato, curry powder, fried until golden brown and served with cucumber salad
A traditional Vietnamese dish consists of shrimp surimi grilled on a sugar cane stick
Thai-style creamy hot & sour soup with mushrooms, lime juice, tomato, scallions, and cilantro
Shrimp & pork dumplings in clear chicken broth with lettuce, onion, scallions, and cilantro
Watercress in aromatic chicken broth topped with cilantro, scallion and fried garlic
Jumbo shrimp with Thai-style creamy hot & sour soup
Lettuce, cucumber, tomatoes, red onion, and peppers topped with hard-boiled egg and Thai chicken satay
Shredded cabbage, fresh carrots with Vietnamese dressing, and sprinkled with ground peanuts
Spicy shredded papaya, steamed shrimp, tomato, string bean, and peanuts in spicy lime juice
Spicy minced chicken with fresh mint, red onion, dried chili, lime juice, and cilantro
The minced pork with fish sauce, chili flakes, lime juice, pork liver, and pork skin mixed with red onion, cilantro, and scallion.
Tub Waan is a bold Thai dish featuring tender slices of pork liver tossed in a fiery, tangy mix of lime juice, fish sauce, chili flakes, and toasted rice powder. Balanced with fresh mint and shallots, it’s a juicy, spicy-sour flavor bomb that pairs perfectly with sticky rice.
Stir-fried rice noodles with egg, bean sprouts, and scallions in Thai tamarind sauce, topped with ground peanuts
Fried rice with egg, broccoli, onions, tomato, and carrots in homemade sauce
Fried rice with egg, red peppers, onions, broccoli, carrots, mushrooms and, basil leaves in Thai spicy basil sauce
Onion, pineapple, mushroom, carrot, scallion, and cashew nut with light brown sauce
Mushroom, red pepper, jalapeño, onion, and basil leaves with chili garlic sauce
Mixed vegetables and garlic with light soy sauce
Pineapple, onion, tomato, carrot, yellow squash, and red pepper
Mixed Vegetable and basil leaves
Fried tofu, mushrooms, bamboo shoots, onions, scallions, string bean, cashews, and chili sauce
Onion, pineapple, mushroom, carrot, scallion, and cashew nut with light brown sauce
Mushroom, red pepper, jalapeño, onion, and basil leaves with chili garlic sauce
Onion, string bean, carrot, yellow squash, scallion, red pepper, and chopped lemongrass with light brown sauce
Onion, mushroom, carrot, red pepper, scallion, and shredded ginger with yellow bean sauce
Red pepper, onion, carrot, mushroom, and scallion with white pepper sauce
Broccoli, onion, and carrot with oyster sauce
Stir fried with mixed vegetables in light brown sauce and topped with Thai Peanut Sauce
Onion, pineapple, mushroom, carrot, scallion, and cashew nut with light brown sauce
Mushroom, red pepper, jalapeño, onion, and basil leaves with chili garlic sauce
Onion, string bean, carrot, yellow squash, scallion, red pepper, and chopped lemongrass with light brown sauce
Onion, mushroom, carrot, red pepper, scallion, and shredded ginger with yellow bean sauce
Red pepper, onion, carrot, mushroom, and scallion with white pepper sauce
Broccoli, onion, and carrot with oyster sauce
Stir fried with mixed vegetables in light brown sauce and topped with Thai Peanut Sauce
Fried Rice with shrimp, onion, red pepper, and scallion in Pik Pow sauce topped with fried egg and chicken satay
Vietnamese fried rice with Chicken, Shrimp, Chinese pork sausage, egg, and mixed vegetables
Jumbo crab meat fried rice with egg, garlic, cilantro, and scallions
Fried Rice with Thai spicy sauce, egg, red pepper, onion, string beans topped with grilled salmon
Spicy fried rice with various ingredients including egg, onion, red pepper, carrot, broccoli, basil, and chili, topped with a Thai omelet
Fried rice with egg, red peppers, onions, broccoli, carrots, mushrooms and, basil leaves in Thai spicy basil sauce
Fried rice with egg, broccoli, onions, tomato, and carrots in homemade sauce
Fried rice with egg, pineapple, onion, broccoli, carrot, tomato, cashew nut, and curry powder
Fried rice with egg, mango, and mixed vegetables
Bamboo shoots, eggplant, red pepper, string bean, carrot, and basil leaves
Eggplant, bamboo shoots, string beans, carrot, red pepper, and basil leaves
Pineapple, onion, tomato, carrot, yellow squash, and red pepper
Bell pepper, baby corn, bamboo shoots, carrot, string bean, green pea, and basil leaves
Mango, onion, tomato, carrot, yellow squash, and red pepper
Roasted duck slices with pineapple chunks, red peppers, tomato, basil in-house curry sauce
Grilled Salmon with mixed vegetables and basil leaves in special curry
Egg noodles tossed with red pepper, jalapeño, hot chili, and basil leaves, complemented with garlic chili sauce, and topped with tender baby back ribs
Stir-fried flat rice noodles with egg, scallions, in a house brown sauce with fried garlic and lettuce
Dry yellow noodles mixed with succulent crab meat, tender sliced pork, and crunchy peanuts
Glass noodles and giant shrimp are cooked together in a cray pot with ginger, garlic and pepper and topped with cilantro
Stir-fried rice noodles with egg, bean sprouts, and scallions in Thai tamarind sauce, topped with ground peanuts
Wheat noodles stir-fried with mixed vegetables, basil, sesame oil, and thin soy sauce
Flat rice noodles stir-fried with broccoli, carrots, Chinese broccoli, and egg in a house-made sweet brown sauce
Flat rice noodles stir-fried with bamboo, red pepper, string beans, carrots, onions, mushroom, and basil leaves in spicy basil sauce
Udon noodles with bamboo shoots, red peppers, string beans, carrots, onions, mushrooms, and basil leaves in a spicy sauce
Crispy egg noodles stir-fried with eggs, mixed vegetables, scallions, bean sprouts, and ground peanuts
Stir-fried flat rice noodles with bean sprouts, red peppers, string beans, basil, and chili sauce
Wheat noodles stir-fried with egg, pineapple, mixed vegetable, and thin soy sauce
Stir-fried mung bean noodles with egg, bean sprouts, and mixed vegetables
Traditional Vietnamese-style marinated grilled lemongrass meat, with fresh vegetable over Vermicelli Noodles and serve with homemade sauce on the side
Traditional Vietnamese-style marinated grilled lemongrass meat, with fresh vegetable over Vermicelli Noodles and serve with homemade sauce on the side
Traditional Vietnamese-style with crispy roll and fresh vegetable over Vermicelli Noodles and serve with homemade sauce on the side
Traditional Vietnamese-style with fried tofu and fresh vegetable over Vermicelli Noodles and serve with homemade sauce on the side
Traditional Vietnamese-style marinated grilled lemongrass meat, with fresh vegetable over Vermicelli Noodles and serve with homemade sauce on the side
Traditional Vietnamese-style marinated grilled lemongrass meat, with fresh vegetable over Jasmine Rice and serve with homemade sauce on the side
Traditional Vietnamese-style marinated grilled lemongrass meat, with fresh vegetable over Jasmine Rice and serve with homemade sauce on the side
Traditional Vietnamese-style marinated grilled lemongrass meat, with fresh vegetable over Jasmine Rice and serve with homemade sauce on the side
Traditional Vietnamese-style with fried tofu and fresh vegetable over Jasmine Rice and serve with homemade sauce on the side
Traditional Vietnamese-style with crispy chicken and fresh vegetable over Jasmine Rice and serve with homemade sauce on the side
Traditional Vietnamese-style with crispy duck and fresh vegetable over Jasmine Rice and serve with homemade sauce on the side
Fried tofu, mushrooms, bamboo shoots, onions, scallions, string bean, cashews, and chili sauce
Mixed vegetables and garlic with light soy sauce
Mixed vegetables, bean sprouts, and basil leaves, with chili-garlic sauce
Golden fried tofu, basil leaves, mushrooms, and red pepper, all served with chili-garlic sauce
Thai eggplant, mixed vegetable, and basil leaves cooked with chili-garlic sauce
Fried tofu, mushrooms, bamboo shoots, onions, scallions, string bean, cashews, and chili sauce
Mixed vegetables and garlic with light soy sauce
Mixed vegetables, bean sprouts, and basil leaves, with chili-garlic sauce
Golden fried tofu, basil leaves, mushrooms, and red pepper, all served with chili-garlic sauce
Thai eggplant, mixed vegetable, and basil leaves cooked with chili-garlic sauce
Minced chicken, shrimp, Thai eggplant, red pepper, jalapeño and basil leaves with chili-garlic sauce
Red pepper, jalapeño, hot chili, and basil leaves cooked in garlic chili sauce
Battered fried tilapia topped sweet chili glaze and steamed mixed vegetable
Battered fried tilapia with tamarind sauce glaze and steamed mixed vegetable
Battered fried tilapia, ginger and scallion with light soy sauce and steamed red pepper and onion
Pan seared salmon with sweet chili glaze and steamed mixed vegetable
Teriyaki glazed salmon with thin soy sauce and steamed mixed vegetable
A medley of shrimp, scallop, squid, mussel, pepper, onion, and mushroom, all cooked in a hot basil sauce
Crispy Chicken, string bean, mushroom, carrot, onion, basil leaves and red pepper in basil sauce
Sautéed mixed vegetable topped with Thai tamarind sauce
Sautéed mixed vegetable topped with Thai tamarind sauce
Ground chicken with red pepper, jalapeño, hot chili, and basil leaves, all tossed in garlic chili sauce, served over Jasmine rice and topped with a fried egg
Crispy tofu and side of steamed vegetables with teriyaki sauce
Crispy Tofu, mixed vegetable topped with garlic sauce
Start with your choice of chicken or beef broth and white or yellow noodles, then add toppings of your choice
Combination beef noodle soup with rare steak, well-done flank, tendon and tripe
Rare steaks with beef broth
Noodle soup with seasoning meatball of ground beef
Japanese Udon Noodle with combination beef noodle soup, rare steak, well-done flank, tendon, and tripe
Shredded chicken with aromatic chicken broth
Crispy Duck in Beef Broth
Pork and shrimp dumpling with yellow noodle, sliced pork, lettuce and sprinkle with fried garlic
Vegetable noodle soup with assorted vegetables in chicken broth
Vegetarian noodle soup with fresh tofu and assorted vegetables in vegetarian broth
Shrimp, Squid, Scallop and Mussels in chicken broth
The special rice vermicelli beef lemongrass broth with flank steak
Well done flank, beef ball, rare steak and tomato in spicy noodle soup
Roasted duck with rice noodle, bean sprouts, Chinese Broccoli and fried garlic with 5 spices mixed of Thai Herbs
Thai-Style hot and sour soup with rice noodle, chicken, shrimp, mushroom, tomato, scallion and cilantro
Egg noodle, red onion and cilantro in curry broth topped with fried egg noodle and pickle
Stewed Beef, beef ball, bean sprouts, Chinese Broccoli and Chinese celery with rice noodles in herbal beef broth
Beef stewed, rare steak, tendon, beef ball, bean sprouts, Chinese Broccoli and Chinese celery in herbal beef broth
Egg Noodle with shrimp, squid, shredded chicken, bean sprouts, Chinese broccoli, scallion, cilantro in spicy chicken broth
Egg noodles with chicken, shrimp, a fried egg, mixed with house spicy sauce, and topped with fried garlic, cilantro, and scallions
Grilled Chicken on skewers, served with cucumber salad and Thai Peanut sauce
Boiled Japanese soybeans and sprinkled with sea salt
Simply fried tofu served with sweet and sour sauce, topped with ground peanuts
Watercress in aromatic chicken broth topped with cilantro, scallion and fried garlic
Lettuce, cucumber, tomatoes, red onion, and peppers topped with hard-boiled egg and Thai chicken satay
Spicy shredded papaya, steamed shrimp, tomato, string bean, and peanuts in spicy lime juice
Spicy minced chicken with fresh mint, red onion, dried chili, lime juice, and cilantro
Onion, pineapple, mushroom, carrot, scallion, and cashew nut with light brown sauce
Mushroom, red pepper, jalapeño, onion, and basil leaves with chili garlic sauce
Onion, string bean, carrot, yellow squash, scallion, red pepper, and chopped lemongrass with light brown sauce
Onion, mushroom, carrot, red pepper, scallion, and shredded ginger with yellow bean sauce
Red pepper, onion, carrot, mushroom, and scallion with white pepper sauce
Broccoli, onion, and carrot with oyster sauce
Stir fried with mixed vegetables in light brown sauce and topped with Thai Peanut Sauce
Spicy fried rice with various ingredients including egg, onion, red pepper, carrot, broccoli, basil, and chili, topped with a Thai omelet
Fried rice with egg, red peppers, onions, broccoli, carrots, mushrooms and, basil leaves in Thai spicy basil sauce
Fried rice with egg, broccoli, onions, tomato, and carrots in homemade sauce
Fried rice with egg, pineapple, onion, broccoli, carrot, tomato, cashew nut, and curry powder
Fried rice with egg, mango, and mixed vegetables
Jumbo crab meat fried rice with egg, garlic, cilantro, and scallions
Fried Rice with Thai spicy sauce, egg, red pepper, onion, string beans topped with grilled salmon
Bamboo shoots, eggplant, red pepper, string bean, carrot, and basil leaves
Eggplant, bamboo shoots, string beans, carrot, red pepper, and basil leaves
Pineapple, onion, tomato, carrot, yellow squash, and red pepper
Bell pepper, baby corn, bamboo shoots, carrot, string bean, green pea, and basil leaves
Mango, onion, tomato, carrot, yellow squash, and red pepper
Roasted duck slices with pineapple chunks, red peppers, tomato, basil in-house curry sauce
Grilled Salmon with mixed vegetables and basil leaves in special curry
Stir-fried flat rice noodles with egg, scallions, in a house brown sauce with fried garlic and lettuce
Stir-fried rice noodles with egg, bean sprouts, and scallions in Thai tamarind sauce, topped with ground peanuts
Flat rice noodles stir-fried with broccoli, carrots, Chinese broccoli, and egg in a house-made sweet brown sauce
Flat rice noodles stir-fried with bamboo, red pepper, string beans, carrots, onions, mushroom, and basil leaves in spicy basil sauce
Stir-fried flat rice noodles with bean sprouts, red peppers, string beans, basil, and chili sauce
Stir-fried mung bean noodles with egg, bean sprouts, and mixed vegetables
Traditional Vietnamese-style with fried tofu and fresh vegetable over Vermicelli Noodles and serve with homemade sauce on the side
Traditional Vietnamese-style marinated grilled lemongrass meat, with fresh vegetable over Vermicelli Noodles and serve with homemade sauce on the side
Traditional Vietnamese-style marinated grilled lemongrass meat, with fresh vegetable over Jasmine Rice and serve with homemade sauce on the side
Traditional Vietnamese-style with fried tofu and fresh vegetable over Jasmine Rice and serve with homemade sauce on the side
Traditional Vietnamese-style with crispy duck and fresh vegetable over Jasmine Rice and serve with homemade sauce on the side
Fried tofu, mushrooms, bamboo shoots, onions, scallions, string bean, cashews, and chili sauce
Mixed vegetables and garlic with light soy sauce
Mixed vegetables, bean sprouts, and basil leaves, with chili-garlic sauce
Golden fried tofu, basil leaves, mushrooms, and red pepper, all served with chili-garlic sauce
Thai eggplant, mixed vegetable, and basil leaves cooked with chili-garlic sauce
Minced chicken, shrimp, Thai eggplant, red pepper, jalapeño and basil leaves with chili-garlic sauce
Red pepper, jalapeño, hot chili, and basil leaves cooked in garlic chili sauce
Pan seared salmon with sweet chili glaze and steamed mixed vegetable
A medley of shrimp, scallop, squid, mussel, pepper, onion, and mushroom, all cooked in a hot basil sauce
Ground chicken with red pepper, jalapeño, hot chili, and basil leaves, all tossed in garlic chili sauce, served over Jasmine rice and topped with a fried egg
DIY with Rice Noodle, choice of chicken or beef broth then add toppings of your choice
Combination beef noodle soup with rare steak, well-done flank, tendon and tripe
Rare steaks with beef broth
Noodle soup with seasoning meatball of ground beef
Shredded chicken with aromatic chicken broth
Crispy Duck in Beef Broth
Vegetable noodle soup with assorted vegetables in chicken broth
Shrimp, Squid, Scallop and Mussels in chicken broth
Lettuce, cucumber, tomatoes, red onion, and peppers topped with hard-boiled egg with Thai Creamy Dressing
Jumbo shrimp with Thai-style creamy hot & sour soup
Jumbo crab meat fried rice with egg, garlic, cilantro, and scallions
Glass noodles and giant shrimp are cooked together in a cray pot with ginger, garlic and pepper and topped with cilantro
Stewed Beef, beef ball, bean sprouts, Chinese Broccoli and Chinese celery with rice noodles in herbal beef broth
Beef stewed, rare steak, tendon, beef ball, bean sprouts, Chinese Broccoli and Chinese celery in herbal beef broth
The minced pork with fish sauce, chili flakes, lime juice, pork liver, and pork skin mixed with red onion, cilantro, and scallion.
Tub Waan is a bold Thai dish featuring tender slices of pork liver tossed in a fiery, tangy mix of lime juice, fish sauce, chili flakes, and toasted rice powder. Balanced with fresh mint and shallots, it’s a juicy, spicy-sour flavor bomb that pairs perfectly with sticky rice.
Thai grilled banana is a dessert of caramelized bananas with coconut milk and palm sugar sauce
Thai grilled banana is a dessert of caramelized bananas with coconut milk and palm sugar sauce
A leading Somerville restaurant on Grubhub